I’m the thickest almond flour tortilla on the market. I won’t break while you’re eating. I’m gluten-free, grain-free and dairy-free. I’m made with limited ingredients and I am versatile; try me as a grilled cheese, a PB&J roll up, or your favorite breakfast taco. I am the real deal but with healthier ingredients.
Ingredients: Almond Flour, Tapioca Starch, Water, Honey, Xanthan Gum, Sea Salt
Preparation: Heat on a skillet for 10-15 seconds on each side before enjoying
Storage: For best results, keep refrigerated for up to two weeks or freeze
$30.00 – $60.00
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